붕어빵Bungeoppang (Fish-shaped Pastry)

look for this on the menu

bung-eo-ppang
Not spicy
Street food

Tell us what you avoid to see if this fits you.

A fish-shaped waffle filled with sweet red bean paste. Contains no fish!

Usual recipe onlyEverything on this page is the typical recipe. It never tells you a restaurant's dish is safe; for that, check the restaurant menu or ask staff.

What's in it

4 pieces

Wheat flour batter
Egg
Milk
Sweet red bean pasteor custard

Pieces follow the usual recipe. Each restaurant can differ.

Hidden ingredients

Despite the name and shape, there is no fish inside. Custard versions also contain milk and egg.

Common allergens

Allergy-related ingredients

usually: Wheat usually
usually: Egg usually
usually: Milk / Dairy usually

Gluten (for gluten avoidance; a wheat allergy is listed above)

usually: Gluten (wheat, barley, rye) usually

Cross-contact: shared oil, grills and tools are not covered by any recipe. Ask staff.

Not vegan as usually made.
Vegetarian in the usual recipe (egg or milk may be in it).

Questions to ask staff

Point to the Korean. Set what you avoid to get your own questions.

밀 들어가나요?
Is there wheat in it? (core: part of the base, broth or main ingredient)
달걀 들어가나요?
Is there egg in it? (core: part of the base, broth or main ingredient)
우유, 유제품 들어가나요?
Is there dairy in it? (core: part of the base, broth or main ingredient)
글루텐 들어가나요?
Is there gluten in it? (core: part of the base, broth or main ingredient)
다른 재료나 토핑이 들어가나요?
Are any other ingredients or toppings added?

These are general questions about this dish. Set what you avoid to get a Korean order sentence for you. We never ask staff to leave out things you didn't choose. Set my needs

Open my staff card