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Dakgalbi (Spicy Stir-fried Chicken)
Photo: Nagyman, a flickr user, CC BY-SA 2.0 · Representative image, not a specific restaurant's dish · Photo credits

닭갈비Dakgalbi (Spicy Stir-fried Chicken)

look for this on the menu

  • dak-gal-bi
  • Spicy
  • BBQ & meat

Your food preferences

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Chicken stir-fried on a big table-top pan with gochujang, cabbage, sweet potato and rice cakes. Cheese topping is popular.

Usual recipe onlyEverything on this page is the typical recipe. It never tells you a restaurant's dish is safe; for that, check the restaurant menu or ask staff.

What's in it

7 pieces
  • Chicken thigh
  • Gochujang sauce
  • Cabbage, sweet potato
  • Rice cakes
  • Perilla leaves
  • Cheeseoptional
  • Sesame oilin the sauce

Pieces follow the usual recipe. Each restaurant can differ.

Hidden ingredients

Gochujang and many rice cakes contain wheat.

Hidden ingredients in its usual recipe

Common allergens

Allergy-related ingredients

  • usually: Soy usually
  • usually: Wheat usually
  • usually: Sesame usually
  • usually: Perilla (들깨) usually
  • sometimes: Milk / Dairy sometimes

Dietary restrictions (meat, alcohol, garlic and onion family, honey)

  • usually: Chicken usually
  • usually: Garlic, onion, scallion & chives usually

Gluten (for gluten avoidance; a wheat allergy is listed above)

  • usually: Gluten (wheat, barley, rye) usually

Cross-contact: shared oil, grills and tools are not covered by any recipe. Ask staff.

  • Not vegan as usually made.
  • Not vegetarian as usually made.

Questions to ask staff

Point to the Korean. Set what you avoid to get your own questions.

  • 닭고기 들어가나요?

    Is there chicken in it? (core: part of the base, broth or main ingredient)

  • 콩 들어가나요?

    Is there soy in it? (core: part of the base, broth or main ingredient)

  • 밀 들어가나요?

    Is there wheat in it? (core: part of the base, broth or main ingredient)

  • 참깨, 참기름 들어가나요?

    Is there sesame in it? (core: part of the base, broth or main ingredient)

  • 마늘·양파·파·부추 들어가나요?

    Is there garlic, onion, scallion, chives in it? (core: part of the base, broth or main ingredient)

  • 들깨 들어가나요?

    Is there perilla in it? (core: part of the base, broth or main ingredient)

  • 글루텐 들어가나요?

    Is there gluten in it? (core: part of the base, broth or main ingredient)

  • 우유, 유제품 들어가나요?

    Is there dairy in it? (usually a topping; can often be left off)

  • 국물이나 양념에도 들어가나요?

    Is it in the broth or the seasoning too?

These are general questions about this dish. Set what you avoid to get a Korean order sentence for you. We never ask staff to leave out things you didn't choose. Set my needs

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Related dishes

Where to find it

No restaurant menus with official allergen information for this dish yet.

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